h60914

Member for
0 years
Kyushu/Okinawa
Oita
Nakatsu-city Yamakuni
User ID
60914
Host
Username
h60914
中津市山国町
  • Vegetable Gardens
  • Farm Inn, Backpackers Lodge, Etc.
  • Restaurant
  • Farm Foods Processing Place
  • Knowledge of General Farming
  • Non Agricultural Chemical Method of Farming
  • Non Chemical Fertilizer Method of Growing Foods
  • Natural Farming
  • Small Scale, Large Variety Farming
  • Rice Farming
  • Vegetable Farming
  • Holding Courses for People to Experience Farming
  • Using Well Water
  • Opportunities to Study Japanese
  • Music Concerts
  • Lectures
  • Vegan Food
  • Producing Processed Food
  • Traditional Local Japanese Cooking
  • How to Cook Generally
  • Cooking Classes
  • Walking to Enjoy Nature
  • Mountain Climbing
  • Walking in the Bush
  • Bird Watching
  • Hot Spring
  • General Japanese Family
100% organic
No
We have an organic attitude of sorts, but we do not go out of our way to be organic or alternative, rather, we do what suits us at the time
ゴミはなるべく出さない、テレビはない、タバコは吸わない、ファーストフード店にはいかない、
we do not eat at fast food restaurants,we do not watch TV,we do our best to minimize the garbage we produce, we do not smoke,
  • General diet including meat and fish
  • We cook mainly Japanese meals
  • We sometimes cook Western types of food
  • Meal times are irregular
  • Two big meals a day
  • We always cook homemade meals
  • We never eat pre-made foods from supermarkets and department stores
  • We never buy obento (lunch boxes) at convenience stores and supermarkets
  • We may eat fast food such as McDonald’s and KFC, etc.
We drink and if WWOOFers like drinking, we may have opportunities to drink sometimes
No, nobody smokes
  • Rural area
  • In the mountains
  • In a tiny village in a mountain area
  • Farming area
  • Outside the town
  • Near the sea
  • In a valley between mountains
  • Near a river
  • Very quiet
  • On a small street
Our home and our workplace are situated at the same place or very close to each other and so the atmosphere stated pertains to both our home and our workplace
Within 660 square meters
  • Typical Japanese Size
  • One Story House
  • A house that we use both as our home and as a shop, or office, etc.
15
28
20
5
No
Yes
  • Dog
  • All Year Round
  • A Few Days
  • 4 to 7 Days
  • 8 to 10 Days
  • A Few Weeks
  • 3 to 4 Weeks
  • The period will be determined depending on our workload
  • The first 1 to 3 days will be a trial period. If we feel that the WWOOFer is not suited to our place, the activities we do and the people we are, then we ask them to leave
  • The first one week will be a trial period. If we feel that the WWOOFer is not suited to our place, the activities we do and the people we are, then we ask them to leave
Up to Two
5 to 20
  • 2 friend WWOOFers of the same gender
  • 2 friend WWOOFers of different gender
  • A group of friends WWOOFing together
  • A couple who are WWOOFing together
  • A wife and husband couple
  • A mother or a father and their child(ren)
  • Siblings WWOOFing together
Depends on the situation
  • Any gender
  • Any gender including LGBT, etc.
  • Single WWOOFer
  • A wife & husband couple, or a couple
  • In their 30s
  • In their 40s
  • In their 50s
  • In their 60s and over
  • We welcome all nationalities
  • WWOOFers who have much physical strength
  • WWOOFers do not need much physical strength but they should be able to do light activities
  • WWOOFers with absolutely no farming experience are welcome
  • WWOOFers who are interested in farming
  • WWOOFers who like nature
  • WWOOFers who can cook
  • WWOOFers who can cook meals by themselves at the Host
  • WWOOFers who like doing house chores, for example cooking, cleaning and washing
  • WWOOFers who can clean rooms
  • WWOOFers who like animals
  • Active WWOOFers
  • Cheerful WWOOFers
  • Responsible WWOOFers
  • Independent WWOOFers
  • WWOOFers who have aspirations
  • WWOOFers who can be cooperative
  • WWOOFers who can undertake activities without supervision
  • WWOOFers who can learn things with the Host together
  • WWOOFers who can get up early in the morning
  • WWOOFers who have no dislikes about eating and food
  • WWOOFers who do not dislike insects
  • WWOOFers who can be fine with humid hot summer
  • WWOOFers who are interested in this culture
  • Healthy WWOOFers
  • WWOOFers who do not have any animal allergies
  • General farming
  • Weeding
  • Gathering grass
  • Seeding
  • Planting seedlings in the ground
  • Harvesting
  • Watering
  • Planting rice plants
  • Reaping rice
  • Thinning out seedlings
  • Managing vegetable / rice fields
  • Thinning out flowers / small fruits
  • Cultivation of farm land
  • Shipping goods
  • Packing
  • Supporting deliveries
  • Cleaning
  • Cooking
  • Washing the dishes
  • General housework
  • Making flower gardens
  • Repairing houses
  • Helping with shop activities
  • Helping attending to customers in a shop
  • Taking dogs for a walk
  • Washing
  • General living and accommodation related activities
  • Processing food
  • Helping at events
We are trying to give WWOOFers 6 hours a day, however, it may increase or decrease depending on the activities we are doing
  • In a room in the house where the Host family live
  • In a house separate from the main house
  • In a room in an office / a shop
  • In a traditional Japanese Tatami mat room
  • Using a Japanese futon
  • Usually with the Host
Ask us when contacting us
Yes, at a designated location
  • Yes, after volunteering time
Yes
It depends on the activities we are doing at our place at the time, however, we usually have time to communicate with WWOOFers
  • WWOOFers do not need to speak Japanese now but they have to have a will to learn Japanese
  • Japanese
  • English
  • Italian
こんにちわ！ イタリアン料理人、菅恵美子と申します。私は東京から大分県大分市中心部に移住し９年間レストランを営んでいましたが、2021年から同県中津市山国町、龍神伝説の残る山間の古民家に移住して、改築しながら新しい生活をスタートしました。 大分に移住する前はイタリアで料理人として修行し、東京ではフランス料理や医療食など様々な外食産業を経験しましたが、人間の健康とは何かを模索した結果、 イタリアのお母さんが家族の為に作る、季節を感じられる地産地消の家庭料理やそれを作る「マンマ」の手料理と愛情こそ今の日本人に必要なのではと思うようになりました。 人里離れたここに移り住んで2年、今は愛犬リュウと「ひとりといっぴき暮らし」なので、レストラン営業や店舗の改築をしながらの畑作業はなかなか理想に追いつかずにいた所、知人からWWOOFを勧められ登録に至りました。 私には、人に農業を教えられるほどの知識も経験もまだまだありませんが、料理と人生経験ならば豊富にありますし、農業その他教えを乞うことのできる人脈はあります。誰かと一緒ならば経験も学習も２倍楽しめると思います。 地域住民は10人そこそこですが、ここへは全国各地からいろんな人が訪れます。 田舎ならではの濃い人脈創りの輪に入ってみませんか？
Ciao!I'm Italian chef.I run an inn and a restaurant.I respect my Italian Mamma's cooking. I moved here two years ago and am a beginner in farming,but I am good at cooking and life experiences.There are less than 10 residents in this area, but i want to make it a place where people come from all over the country.I'm looking forward to your coming with my dog Ryu.Thank you.
WE ARE ACCEPTING WWOOFers
こんにちわ！
イタリアン料理人、菅恵美子と申します。

私は東京から大分県大分市中心部に移住し９年間レストランを営んでいましたが、2021年から同県中津市山国町、龍神伝説の残る山間の古民家に移住して、改築しながら新しい生活をスタートしました。

大分に移住する前はイタリアで料理人として修行し、東京ではフランス料理や医療食など様々な外食産業を経験しましたが、人間の健康とは何かを模索した結果、
イタリアのお母さんが家族の為に作る、季節を感じられる地産地消の家庭料理やそれを作る「マンマ」の手料理と愛情こそ今の日本人に必要なのではと思うようになりました。

人里離れたここに移り住んで2年、今は愛犬リュウと「ひとりといっぴき暮らし」なので、レストラン営業や店舗の改築をしながらの畑作業はなかなか理想に追いつかずにいた所、知人からWWOOFを勧められ登録に至りました。

私には、人に農業を教えられるほどの知識も経験もまだまだありませんが、料理と人生経験ならば豊富にありますし、農業その他教えを乞うことのできる人脈はあります。誰かと一緒ならば経験も学習も２倍楽しめると思います。

地域住民は10人そこそこですが、ここへは全国各地からいろんな人が訪れます。
田舎ならではの濃い人脈創りの輪に入ってみませんか？
Ciao!I'm Italian chef.I run an inn and a restaurant.I respect my Italian Mamma's cooking. I moved here two years ago and am a beginner in farming,but I am good at cooking and life experiences.There are less than 10 residents in this area, but i want to make it a place where people come from all over the country.I'm looking forward to your coming with my dog Ryu.Thank you.

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